Haw to Made Homemade Yogurt

How to Make Homemade Yogurt
This recipe is for those who want to try a homemade yogurt. It is my way to do it. First person who discovered haw to made yogurt was from Bulgaria. And the people named the bacteria lactobacillus bulgaricus. First, you need 4 liters organic milk and 1 good quality yogurt. Also, make sure you have enough glass jars or containers. Second,put the milk into a big pan and heat it on the stove to boiling temperature on low temperature. Next,let milk cool until 40 degrees. Third,take two spoon of yogurt and stir with the milk. Next,put mixture into the glass jars or the containers. Cover the jars with two blankets and live it on the worm place to keep the temperature as much as possible. Don’t open or move for 12 hours. After 12 hours put the jars in to a fridge; it is ready to eat it.
Bon apetit!